Dine in a private location in Edgartown where reserve and exclusive vintages from Rombauer, Silver Oak, and Duckhorn wineries will be showcased and paired with a dinner crafted by Chef Matthew O’Neil of The Blue Ox.
This will be an unforgettable event were lucky guests will get to taste some of the limited reserve wines from the cellar libraries of this prestigious wineries. Paired with Chef O'Neil's food, we except this event to be stellar!
Location: Location to be disclosed via email to ticket holders one week before event.
|Luminary Farm Dinner||$250||Tickets are sold out.|